Is It Spring Yet!

With winter’s final blast hitting hard and late in the season, everyone was on edge with spring’s arrival, especially our early April bride and groom.  Devout nature lovers, our couple wanted nothing more than to have the ceremony outside in front of our spectacular Dawn Redwood, but worried about the weather until the final moment.  Our bride was not disappointed and was able to assemble her small group in front our tree for the exchange of vows.

One of her close friends and the florist for the event, Sebastian Li,  brought spring inside with huge branches of cherry blossoms on the banquet style tables and the buffet.  It was truly a sight to behold.

Rich and his team from Mill Creek Catering and Events, supplied a delicious dinner, complete with raw bar and sumptuous buffet.  The cool outdoor temperatures did nothing to deter the warmth of the meal being offered the guests.

I couldn’t be happier with how the house looked for our first wedding of the 2017 season.  It was cool and crisp and the sun was shining through the bay windows of Bailey House, illuminating the cherry blossoms set up throughout.  Yes, spring has finally arrived!


Jenny Klainberg, Event Coordinator